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Growing Naturals Rice Protein Isolate 2lb


Growing Naturals Rice Protein Isolate now available in 2lb tub in great tasting Chocolate or Vanilla. Growing Naturals Rice Protein Isolate gives you a pure whole grain brown rice protein isolate, providing over 90% organic, raw vegetable protein per serving.


Growing Naturals Rice Protein Isolate now available in 2lb tub in great tasting Chocolate or Vanilla. Growing Naturals Rice Protein Isolate gives you a pure whole grain brown rice protein isolate, providing over 90% organic, raw vegetable protein per serving.You’ll find fewer carbs and more amino acids in Growing Naturals Brown Rice Protein plus it’s Gluten Free, Dairy Free, Soy Free, Nut Free, and Vegan Thanks to a proprietary, natural process, developed by Growing Naturals, you get 24 grams of natural, vegan protein per serve, providing a complete protein source with all the essential amino acids, which mixes into a fantastic tasting, silky textured shake.

Benefits of Growing Naturals Brown Rice Protein powder:

• Complete amino acid profile
• 100% natural
• Sprouted and bio-fermented
• Gluten Free
• Dairy and lactose-free
• Soy and corn-free
• Fat and cholesterol-free
• Low sodium
• High bioavailability
• High absorption
• Organic
• Kosher

It’s Not In There
Growing Naturals welcomes the 12 million people in the U.S.A. alone, and others around the world, who are challenged by food allergies. You won’t find anything like gluten, dairy, soy, corn, nuts or whey in our rice milk, rice protein and more. What you will find is great tasting nutrition.
Finally food for all people!

Celiac Disease Foundation
Growing Naturals is proud to be the first rice protein and milk powders to be partnered with the Celiac Disease Foundation. The Foundation is a non-profit, public benefit corporation dedicated to providing services and support regarding Celiac Disease and Dermatitis Herpetiformis, through programs of awareness, education, advocacy and research.

Whole Grain Brown Rice Protein – Organic
At 90% protein, Growing Naturals has the highest quality, raw, sprouted, whole grain, vegan protein on the market. Monitored by Growing Naturals from field to shelf, this 100% sprouted protein is enzymatically extracted from the bran, germ and endosperm of brown rice in a proprietary, low heat (below 118 degrees), organic process. The result is the smoothest rice protein available, which has perfect digestibility (PDCAA 1.0), is 98.2% bioavailable and can aid in the absorption of vitamins and minerals. This allergen-free, non-GMO plant protein has a complete amino acid profile (96% correlation to Whey protein), featuring triple the Arginine of Whey protein, 5.0 grams of BCAA’s per serving, 4.6 grams of Glutamine & Precursors and 0 grams fat. It is an ideal whole food protein source.

Calcium Carbonate
Calcium is the natural mineral most likely to be deficient in the average diet, especially when living a dairy-free lifestyle. Calcium is the chief supportive element in bones and teeth, as Calcium salts make up about 70 percent of bone by weight and give your bone its strength and rigidity.
In addition to being an important supplement, calcium is a great compliment; countering side effects of magnesium, aiding guar gum in improving texture so not as much is needed, acting as an antacid, and even working as a natural food preservative.

Organic Sprouted Brown Rice Syrup – This 100% naturally derived, crystallized brown rice syrup is derived in a hypoallergenic, organic, enzymatic process from whole rice grain. This rice sugar is primarily composed of glucose (dextrose monohydrate) with a GI index of 85, which (unlike corn syrup solids) aids in the absorption of electrolytes, according to the World Health Organization (WHO) research. Very little is added to compliment Stevia’s flavour despite it only adding 3.3 calories per gram and having a positive diabetic effect. Together Oryza and Stevia can help people kick their sugar habits.

Stevia – Organic
This all natural, zero-calorie sweetener is GRAS approved and features 0 grams of sugar and a clean taste. Safer than artificial sweeteners for human consumption, the species, Stevia rebaudiana, is the most commonly grown for its sweet leaves. Stevia is a very low-calorie sugar substitute, which has a slower onset of taste and longer duration than that of sugar. Recent medical research of Stevia has shown promise for treating obesity, hypertension, inflammation and diarrhea. Stevia also has a negligible effect on blood glucose, which means it can be a safe natural sweetener for individuals with diabetes.

Sea Salt
This additive-free flavour is created naturally as ocean water evaporates. Historically called bay salt or solar salt, sea salt contains minerals that table salt does not contain naturally, including iron, iodine, sulphur and magnesium. While some people try to maintain a salt free diet, natural salt, or granulated sodium chloride, is a source of 21 essential and 30 accessory minerals that are essential to our health.

Cocoa – Organic
Growing Naturals chose our all-natural, organic cocoa due to its rich chocolate flavour. This GRAS approved ingredient is high in antioxidants, compounds which neutralize cellular damaging free radicals, and flavonoids (plant pigments noted for their anti-cancer, anti-inflammatory and anti-viral benefits). Several thousand flavonoids exist in substantial amounts in common plant-based foods, such as tea, chocolate, soybeans, wine and of course cocoa. Studies suggest that some flavonoids might protect against certain chronic diseases, especially cardiovascular disease. Never using Sanchez beans, which are un-fermented, low-cost fillers in low quality cocoa products, you’ll find Growing Naturals is your answer to fat-free, low sugar alternatives to that chocolate fix you’re looking to cure. Keep your eyes open for more chocolate-flavoured products to come.

Flavours – Organic
Not included in all Growing Naturals products, our organic certified flavours are plant-based ingredients and carriers which help create a clean taste. Non-GMO based, they either add to the flavour enjoyment with raw tapioca root flour (90%) combined with organic essential oils (10%) or help off-set inherent after-tastes in ingredients such as Stevia. This is once again part of Growing Naturals pledge that foods that are good for you can also taste good.

Gums (Guar and Arabic) – Organic
The Growing Naturals team put a lot of thought and research into gum selection. They are key to your protein and milk having a smooth texture and easy digestion. Used as fibre sources for many years, Arabic and Guar have a better stomach effect. They are also allergen free, unlike Xanthan Gum which carries risks for some, as it is grown off of corn syrup in the US. Guar gum comes from the seeds of the guar bean and Arabic comes from the hardened sap of the Acacia Senegal and the Acacia Seyal trees. Inherently not raw due to their production process, Growing Naturals uses gums in extremely small measurements and only in liquid or blendable products.